Kitchen Staff

Our Kitchen Staff supports the daily operations of the camp food service where three home-cooked meals are served to our campers daily from early June through mid-August. This position includes, but is not limited to assisting:

• in food preparation and serving, storage of food, and dish washing procedures preferred.
• with routine cleaning and sanitation of the kitchen, related equipment, and dining hall.

Qualifications:

• Knowledge of food preparation and serving, storage of food, and dishwashing procedures preferred.
•  Willingness to live in an overnight camp setting and work irregular hours.
•  Must be 19 years or older.

Base Salary: $2800